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The cable car Grünbodenbahn in our pearl Moos in the Passeiertal starts into the summer season. In order to celebrate this, a tasting at high altitude on June 21, 2019 offers top-class culinary delights in a very special atmosphere.
Every cabin of the cable car is lovingly converted into a mini-restaurant, where you can enjoy a 5-course meal made from regional produce. "Psairer" cooks work hand in hand with local fish farming, butcher, dairy and farm shop to conjure this culinary highlight and make your holiday in the Alps unforgettable.
Glide into the sunset during this special dinner and enjoy the picturesque mountain scenery of Meraner Land! Not only in summer there is the "Gondeldinner": Mark already September 27, 2019 in your calendar, if you have no time in June to treat yourself to this culinary highlight.